Galsterbergalm Hütte
2 ReviewsMichaelerberg-Pruggern
The Galsterbergalm hut is situated in a wonderful panoramic position at 1800 m above sea level in the Galsterbergalm hiking area and in winter in the family ski area in Pruggern in the heart of the Schladming-Dachstein region.
The sun terrace or the cosy interior of the restaurants are ideal for stopping in and relaxing.
Let our traditional cuisine spoil you with culinary delicacies such as Kaspressknödel or Kaiserschmarren. The homemade goat cheese is considered a speciality and is used in some dishes.
A special feature are the marmots, which obviously feel good on the alpine pasture! Children will probably find our animals (rabbits, goats, chickens, pigs, cattle) most interesting or play for hours on our children's playground. Stowing up streams with stones, twigs and cones, time flies by...
Partner of Almkulinarik by Richard Rauch:
In the summer of 2021, they offered a warm roll made from a cheesy dough with goat cheese.
Contact
Pruggererberg 124
8965 Michaelerberg-Pruggern
+43 676 951 8228
+43 676 657 8209
info@galsterbergalm.at
www.galsterbergalm.at
Additional information
- Dogs allowed
Marmots
A special feature of the Galsterbergalm are our marmots, which visibly feel at home on our alp. They were settled on the Alm in 2013. Their dwellings are located in the immediate vicinity of the huts, so that they can be easily observed from the terrace. Through intensive care of the hut hosts, they have become very trusting, so that with a little patience it is possible to feed them. Only almonds are used, which are available at the hut.
Please note that marmots avoid high temperatures and it can be that they retreat into their burrow during lunchtime on hot summer days.
But please be careful: Our marmots are wild animals whose behaviour is not predictable. Please approach them carefully, with caution and of course without a dog!
Alpine cuisine by Richard Rauch
Dish of the Galsterbergalm in summer 2023:
Goat cheese in a hazelnut crust
Marinated strawberries // arugula dressed with a lemon-pepper oil