Heli Kammerer

Wild cuisine

Name: Wild cuisine
Start: 2024-05-17T09:00:00+02:00
End: 2024-05-17T17:00:00+02:00
Location: Naturparkhaus Schloss Großsölk

Nature Park Sölktäler - Naturparkhaus Schloss Großsölk

Contents: Vegetables collected from places that were not cultivated for this purpose or not cultivated at all. This untamed wildness can still be felt and tasted: These plants have hairs, bristles, spines or thorns and sometimes even ingredients that are unfavorable for our human organism. We also have to look for these plants and then know what they are called.

Costs: € 35,00

Please register until one week before the event!

More information and the registration form can be found here.

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